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6 Min Left • Original Air Date: Dec 31, 2021
Julia shares her recipe for an easy, one-pan bratwurst dinner with tender kale and potato salad and skillet-roasted pears with caramel sauce for dessert.
11-11:30PM
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30 Min
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2023
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Cooking
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EXTRAS
Season 6
Original Air Date: Jan 23, 2025
Julia uses small appliances to make chicken sandwiches, fresh cod, Florentine meatballs and calamari stew.
5:30-6AM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Jan 23, 2025
Julia makes oysters Rockefeller, orzo with shrimp, linguini with clams and red curry with steamed mussels.
Sep 10
•
6:30AM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Jan 23, 2025
Julia cooks up jalapeño poppers, chicken wings with ranch, pastrami sandwiches and pumpkin cheesecake bars.
Sep 9
•
11PM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Jan 23, 2025
Julia makes everything in a cast iron from strata, paninis, teriyaki-style chicken thighs and apple fritters.
Sep 8
•
11PM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Jan 23, 2025
Julia packs for School Week with spinach & feta dip, chicken soup, garlic monkey bread, and granola bars.
1:30-2PM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Jan 23, 2025
Julia grills lamb skewers, eggplant with tomato vinaigrette, tzatziki, couscous with herbs and a fruit salad.
1-1:30AM
•
30 Min
•
TV-G
•
Available with Freestream