Foodie And The Feast
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LATEST EPISODE
On Demand • Original Air Date: Dec 12, 2020
In this Season 2 episode of Foodie And The Feast, host Arjun Satam embarks on a culinary journey to Himachal Pradesh—without leaving Mumbai. Home chef Sherry Mehta serves up an authentic Kangri Dham Thali, offering a flavorful glimpse into the rich traditions of Dev Bhoomi.
9 Min
•
2020
•
TV-G
•
Available with Freestream
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Season 2
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, Arjun Satam’s search for authentic Naga cuisine leads him to Hornbill Restaurant in Delhi’s Safdarjung area. From smoked pork and pork ribs to dried fish chutney it’s a hearty dive into the bold and rustic flavors of Nagaland.
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, join host Arjun Satam as he relives his pre-lockdown Ramadan food trail across Delhi. From chicken changezi and biryani to kheer and kebabs it's a hearty virtual feast celebrating the spirit of Ramzan. Ramzan Mubarak to all
8 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, Arjun Satam explores Majnu Ka Tilla, Delhi’s Tibetan enclave, for an authentic culinary experience. From chicken momos and tingmo to Tibetan tea and aloo sipsip it's a warm, flavor-rich journey into the heart of Tibet in the capital.
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, Arjun Satam ventures through Lajpat Nagar’s Afghan enclave in Delhi. From succulent kebabs and Afghani pulao to piping hot chicken soup and traditional naan from Afghan ‘nanbais’it’s a flavour-packed stroll through the heart of Kabul in the capital.
9 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, Arjun Satam visits Matamaal in Gurgaon to savor an authentic Kashmiri spread. From Gushtaba and Rista to Kahwa and flatbreads, it's a soul-warming dive into the flavours of the valley part of his feasting tour across Delhi NCR.
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Season 2 episode of Foodie And The Feast, host Arjun Satam indulges in a delicious feast at the Bombay Food Truck, now stationed at Mandwa Jetty. The video also captures breathtaking visuals from the scenic ferry ride from Mumbai to Mandwa with M2M Ferries food and views all in one journey
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Season 2 episode of Foodie And The Feast, host Arjun Satam indulges in a delicious feast at the Bombay Food Truck, now stationed at Mandwa Jetty. The video also captures breathtaking visuals from the scenic ferry ride from Mumbai to Mandwa with M2M Ferries food and views all in one journey
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, host Arjun Satam visits Home Chef Himani Bohidar Patnaik in Mumbai for an authentic Odia home-style feast. From refreshing Pakhala Bhata to the spicy Mati Handi Mangsha, it's a celebration of Odisha’s rich culinary heritage and soulful simplicity.
9 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, host Arjun and his gang of bhukkad friends head to Gazebo Dhaba in Panvel for an epic culinary challenge a non-veg thali stretching a whopping 8 feet, packed with 15 dishes! Will they conquer this feast or surrender to the food coma? Tune in to find out
13 Min
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TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, Arjun Satam explores Burmese cuisine at Burma Burma, Mumbai’s beloved vegetarian Burmese restaurant. From the inventive samosa soup to the comforting Khao Suey, it's a flavorful journey into the rich culinary traditions of Myanmar.
10 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Foodie And The Feast episode, host Arjun Satam visits Yazu – The Pan Asian Supper Club in Andheri, Mumbai. After exploring Himachali flavors, he now dives into a vibrant multi-cuisine feast spanning Asia. Tune in for bold flavors, stunning plates, and exciting pan-Asian discoveries.
12 Min
•
TV-G
•
Available with Freestream
On Demand • Original Air Date: Dec 12, 2020
In this Season 2 episode of Foodie And The Feast, host Arjun Satam embarks on a culinary journey to Himachal Pradesh—without leaving Mumbai. Home chef Sherry Mehta serves up an authentic Kangri Dham Thali, offering a flavorful glimpse into the rich traditions of Dev Bhoomi.
9 Min
•
TV-G
•
Available with Freestream