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LATEST EPISODE
Original Air Date: Oct 10, 2014
The history of food and agriculture in America.
4:13-4:43AM
•
30 Min
•
2014
•
TV-G
•
Documentary
AVAILABLE NOW
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EXTRAS
Season 2
Original Air Date: Oct 10, 2014
The history of food and agriculture in America.
4:13-4:43AM
•
30 Min
•
TV-G
•
Available with Freestream
Original Air Date: Oct 10, 2014
Foraging as a source of food; mushroom pickers on Washington's Olympic Peninsula; deer hunters in North Carolina.
3:45-4:13AM
•
28 Min
•
TV-G
•
Available with Freestream
Original Air Date: Oct 3, 2014
America's national eating disorder; Cornell's Food and Brand Lab provides information on healthy eating; researchers map the human microbiome.
Aug 16
•
8:57AM
•
28 Min
•
TV-G
•
Available with Freestream
Original Air Date: Oct 3, 2014
San Francisco leads the effort for composting municipal food waste; a food bank rescues confiscated food from the Arizona/Mexico border patrol; bucket lady collects food scraps.
Aug 16
•
8:28AM
•
29 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 26, 2014
Protecting water.
Aug 16
•
8AM
•
28 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 26, 2014
Hispanic farm laborers in California's Salinas Valley train to become future organic farm owners; Congolese refugees create communities around vacant lots in Houston.
Aug 16
•
7:31AM
•
29 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 13, 2014
Growers fly crop-monitoring drones; a culinary school helps a veteran find a new calling.
Aug 16
•
7:02AM
•
29 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 13, 2014
School lunch programs undergo changes in Detroit, Houston and North Carolina.
Aug 16
•
6:34AM
•
28 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 12, 2014
Dairy farmers, cheese makers and creameries create alternatives to industrial milk.
Aug 16
•
6:07AM
•
27 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 12, 2014
Large-scale Midwestern composters, California carbon farmers and a West Virginia poultry farmer explore new ways to save the soil.
Aug 16
•
5:39AM
•
28 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 5, 2014
From the dry deserts of Arizona to corn and soybean growers in Iowa and Illinois, seed savers pursue grassroots alternatives.
Aug 16
•
5:10AM
•
29 Min
•
TV-G
•
Available with Freestream
Original Air Date: Sep 5, 2014
Iowan bison ranchers, Georgian cattlemen and California cowgirls lead the red meat revolution by returning to traditional styles of raising cattle.
Aug 16
•
4:41AM
•
29 Min
•
TV-G
•
Available with Freestream
Original Air Date: Aug 29, 2014
Old-school fishermen in the Pacific Northwest revive the tuna industry; community-supported fisheries along the Eastern Seaboard; next generation of fish farmers in western Massachusetts.
Aug 16
•
4:13AM
•
28 Min
•
TV-G
•
Available with Freestream