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LATEST EPISODE
S2 E1: Nigel Haworth
On Demand • Original Air Date: May 29, 2017
Michelin-starred chef Nigel Haworth's culinary challenges include how to make the perfect mushroom pâté.
44 Min
•
2025
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Season 2
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S2 E20: Final Four
On Demand • Original Air Date: Jun 23, 2017
The home cooks pair up with Aiden Byrne, Stephen Terry, Mary Ann Gilchrist and Matt Gillan for head-to-heads.
44 Min
•
Available with Freestream
S2 E19: Matt Gillan
On Demand • Original Air Date: Jun 22, 2017
Top chef Matt Gillan's culinary challenges include how to make perfect poached eggs with hazelnut emulsion.
44 Min
•
Available with Freestream
S2 E18: Mary Ann Gilchrist
On Demand • Original Air Date: Jun 21, 2017
Top chef Mary Ann Gilchrist's series of culinary challenges includes how to make a perfect sauce Maltaise.
44 Min
•
Available with Freestream
S2 E17: Stephen Terry
On Demand • Original Air Date: Jun 20, 2017
Top chef Stephen Terry sets the cooks culinary challenges, including how to make a perfect baked Alaska.
44 Min
•
Available with Freestream
S2 E16: Aiden Byrne
On Demand • Original Air Date: Jun 19, 2017
Top chef Aiden Byrne sets a series of culinary challenges, including how to perfectly fillet a fish.
44 Min
•
Available with Freestream
S2 E15: Final Three
On Demand • Original Air Date: Jun 16, 2017
The home cooks pair up with Bryn Williams, Kim Woodward, Ryan Simpson and Atul Kochhar for head-to-heads.
44 Min
•
Available with Freestream
S2 E14: Atul Kochhar
On Demand • Original Air Date: Jun 15, 2017
Chef Atul Kochhar's series of culinary challenges includes how to make the perfect onion bhaji.
44 Min
•
Available with Freestream
S2 E13: Ryan Simpson
On Demand • Original Air Date: Jun 14, 2017
Chef Ryan Simpson's culinary challenges include how to make the perfect steak tartare.
44 Min
•
Available with Freestream
S2 E12: Kim Woodward
On Demand • Original Air Date: Jun 13, 2017
Chef Kim Woodward sets a series of culinary challenges, including how to make the perfect eggs Benedict.
44 Min
•
Available with Freestream
S2 E11: Bryn Williams
On Demand • Original Air Date: Jun 12, 2017
Chef Bryn Williams' series of culinary challenges includes how to fillet and cook a lemon sole.
44 Min
•
Available with Freestream
S2 E10: Final Two
On Demand • Original Air Date: Jun 9, 2017
The cooks pair up with Galton Blackiston, Frances Atkins, Rupert Rowley and Theo Randall for head-to-heads.
44 Min
•
Available with Freestream
S2 E9: Theo Randall
On Demand • Original Air Date: Jun 8, 2017
Chef Theo Randall's series of culinary challenges includes how to make linguine asparagus carbonara.
44 Min
•
Available with Freestream
S2 E8: Rupert Rowley
On Demand • Original Air Date: Jun 7, 2017
Chef Rupert Rowley puts the cooks through a set of culinary challenges, including how to make Crêpes Suzette.
44 Min
•
Available with Freestream
S2 E7: Frances Atkins
On Demand • Original Air Date: Jun 6, 2017
Chef Frances Atkins' series of culinary challenges includes how to make spaetzle, a German pasta.
44 Min
•
Available with Freestream
S2 E6: Galton Blackiston
On Demand • Original Air Date: Jun 5, 2017
Galton Blackiston teaches the cooks how to make a perfectly cooked quail's egg wrapped in a nest of potato.
44 Min
•
Available with Freestream
S2 E5: Final One
On Demand • Original Air Date: Jun 2, 2017
The home cooks pair up with Nigel Haworth, Amandine Chaignot, Paul Ainsworth and Jun Tanaka for head-to-heads.
44 Min
•
Available with Freestream
S2 E4: Jun Tanaka
On Demand • Original Air Date: Jun 1, 2017
Chef Jun Tanaka's series of culinary challenges includes how to make the perfect red wine sauce.
44 Min
•
Available with Freestream
S2 E3: Paul Ainsworth
On Demand • Original Air Date: May 31, 2017
Chef Paul Ainsworth's series of culinary challenges includes a test of the home cooks' butchery skills.
44 Min
•
Available with Freestream
S2 E2: Amandine Chaignot
On Demand • Original Air Date: May 30, 2017
Top chef Amandine Chaignot's series of culinary challenges includes how to prepare a squab.
44 Min
•
Available with Freestream
S2 E1: Nigel Haworth
On Demand • Original Air Date: May 29, 2017
Michelin-starred chef Nigel Haworth's culinary challenges include how to make the perfect mushroom pâté.
44 Min
•
Available with Freestream