Food Is Love
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LATEST EPISODE
Original Air Date: Oct 18, 2021
Chef Lasse explores the connections between food and music when he visits Steve's Hotdogs, the brainchild of acclaimed Urge frontman Steve Ewing; he gets to know the former chef for the Grateful Dead Chef Jimmy Voss.
Aug 27
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1:30PM
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30 Min
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2021
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Public Affairs
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Original Air Date: Oct 18, 2021
Chef Lasse explores the connections between food and music when he visits Steve's Hotdogs, the brainchild of acclaimed Urge frontman Steve Ewing; he gets to know the former chef for the Grateful Dead Chef Jimmy Voss.
Aug 27
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1:30PM
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30 Min
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Available with Freestream
Original Air Date: Oct 11, 2021
Chef Lasse explores Chinese dumplings and meets influential women in St. Louis, including Angela Zeng; he visits the Mayor and a women's empowerment group called Rung.
Aug 27
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1PM
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30 Min
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Available with Freestream
Original Air Date: Oct 4, 2021
Chef Lasse Sorensen meets his Italian counterpart Tony Pietoso, owner of the Italian restaurant Café Napoli; Tony shares the story of his journey to St. Louis as an orphaned teenager from Italy and his rise to restaurant greatness.
Aug 27
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12:30PM
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30 Min
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Available with Freestream
Original Air Date: Jan 30, 2021
Chef Lasse Sorensen recaps the culinary journey, featuring behind-the-scenes content and unseen footage; he reflects on the people met and dishes explored.
Aug 27
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12PM
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30 Min
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Available with Freestream
Original Air Date: Jan 23, 2021
Follow Danish-American chef Lasse Sorensen as he spends time in the kitchens of some of the region's restaurants and eateries.
Aug 27
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11:30AM
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30 Min
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Available with Freestream
Original Air Date: Nov 21, 2020
Follow Danish-American chef Lasse Sorensen as he spends time in the kitchens of some of the region's restaurants and eateries.
Aug 27
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11AM
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30 Min
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Available with Freestream
Original Air Date: Nov 14, 2020
Follow Danish-American chef Lasse Sorensen as he spends time in the kitchens of some of the region's restaurants and eateries.
Aug 27
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10:30AM
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30 Min
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Available with Freestream
Original Air Date: Oct 26, 2020
Follow Danish-American chef Lasse Sorensen as he spends time in the kitchens of some of the region's restaurants and eateries.
Aug 27
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10AM
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30 Min
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Available with Freestream
Original Air Date: Oct 19, 2020
Chef Lasse explores St. Louis Art District's food scene at Turn restaurant; he discusses pandemic impacts, visits a food roof and finds nostalgia at the Moto Museum.
Aug 27
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9:30AM
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30 Min
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Available with Freestream
Original Air Date: Oct 12, 2020
Chef Lasse explores connections between the U.S. Virgin Islands, Denmark and St. Louis at Jerk Soul on Cherokee Street; he samples jerk chicken and oxtail dishes.
Aug 27
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9AM
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30 Min
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Available with Freestream
Original Air Date: Dec 12, 2020
Follow Danish-American chef Lasse Sorensen as he spends time in the kitchens of some of the region's restaurants and eateries.
Aug 27
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8:30AM
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30 Min
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Available with Freestream
Original Air Date: Sep 28, 2020
Chef Lasse explores the Gulf Shores restaurant, learning its connection to southern cuisine; he experiences a crawfish dump dinner and discovers the eatery's backstory.
Aug 27
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8AM
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30 Min
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Available with Freestream
Original Air Date: Sep 21, 2020
Chef Lasse visits Egg restaurant in Benton Park, St. Louis, learning about Tunisian-inspired egg dishes; he reflects on the city's resilience through past disasters.
Aug 27
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7:30AM
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30 Min
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Available with Freestream
Original Air Date: Jul 27, 2020
Chef Lasse visits the Balkan Treat Box, learning about wood-fire bread baking and Balkan influences; the owners, Lauren and Edo Nalic, explain St. Louis's large Bosnian population and heritage.
Aug 27
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7AM
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30 Min
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Available with Freestream
Original Air Date: Jul 20, 2020
Chef Lasse explores Philippine cuisine in St. Louis, visiting Guerilla Street Food and a 45-year-old picnic tradition; he samples local dishes and reflects on cultural impacts.
Aug 27
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6:30AM
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30 Min
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Available with Freestream
Original Air Date: Jul 13, 2020
Danish American Chef Lasse Sorensen explores Korean culture in St. Louis through food at Kimchi Guys; he learns to make kimchi and enjoys a traditional Korean home meal.
Aug 27
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6AM
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30 Min
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Available with Freestream