
Emeril's Table
Emeril Lagasse Channel
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LATEST EPISODE

Original Air Date: Dec 7, 2011
Smoked salmon spread in cucumber cups.
9:23-9:52AM
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29m
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2011
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Cooking
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Available with Freestream
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LIVE SCHEDULE
Season 1


Original Air Date: Dec 8, 2011
Chocolate chunk cookies; sugar cookies.
5:29-5:55AM
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26m
•
Available with Freestream


Original Air Date: Dec 7, 2011
Smoked salmon spread in cucumber cups.
9:23-9:52AM
•
29m
•
Available with Freestream


Original Air Date: Dec 6, 2011
Learn how to find the right cut.
5:55-6:27AM
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32m
•
Available with Freestream


Original Air Date: Nov 29, 2011
Vegetable frittata; bacon fettuccine.
6:56-7:28AM
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32m
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Available with Freestream


Original Air Date: Nov 28, 2011
Pan-seared cod in a miso broth.
Oct 24
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10:33PM
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30m
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Available with Freestream


Original Air Date: Nov 18, 2011
Country ham omelet; popovers.
7:28-7:58AM
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30m
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Available with Freestream


Original Air Date: Nov 17, 2011
Hot shrimp dip.
Oct 25
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11:51PM
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31m
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Available with Freestream


Original Air Date: Nov 11, 2011
Cutting calories in southern cooking.
Oct 26
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1:45AM
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31m
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Available with Freestream


Original Air Date: Nov 10, 2011
Affordable French cuisine.
Oct 25
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11:24PM
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27m
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Available with Freestream


Original Air Date: Nov 8, 2011
Portuguese style grilled sardines.
8:27-8:54AM
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27m
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Available with Freestream


Original Air Date: Oct 27, 2011
Emeril makes his ultimate triple chocolate cake which is a moist chocolate cake layered with chocolate mousse and topped with a dark chocolate ganache.
4:59-5:29AM
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30m
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Available with Freestream


Original Air Date: Oct 26, 2011
Spiked cranberry/clementine punch; crispy pumpkin-shaped cheddar crackers; devil's flaming shrimp; crabmeat coffins.
8:54-9:23AM
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29m
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Available with Freestream


Original Air Date: Oct 25, 2011
Elmo and some adorable trick-or-treaters join Emeril to make some treats including Emeril's grilled cheese sand-witch, spooky boo cupcakes and black cat cookies with a bittersweet ganache.
Oct 26
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12:22AM
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28m
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Available with Freestream


Original Air Date: Oct 20, 2011
Emeril shares some basic cooking school lessons. Whether you're a beginner or advanced, you'll enjoy these recipes. A warm, inviting vegetable soup; roast chicken served with an assortment of roasted root vegetables.
Oct 25
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10:56PM
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28m
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Available with Freestream


Original Air Date: Oct 19, 2011
Popular and satisfying soups: an easy and affordable Cuban black bean soup; a flavorful and filling tortilla soup; a classic French onion soup topped with crispy croutons and bubbling Gruyère cheese.
Oct 26
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12:50AM
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27m
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Available with Freestream


Original Air Date: Oct 12, 2011
Emeril cooks for a group of firefighters. He prepares sizzling red-hot shrimp with rooster sauce over sticky rice, blazing hot braised and barbecued pork shanks with a spicy New Mexican barbecue sauce served with a side of cheddar jalapeño cornbread.
Oct 26
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3:09AM
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29m
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Available with Freestream


Original Air Date: Oct 10, 2011
Lasagna bolognese; Big Boy Meatballs.
Oct 25
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12:32AM
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32m
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Available with Freestream


Original Air Date: Oct 7, 2011
Old-fashioned soothing chicken noodle soup; hot and cheesy fries, crispy fries with gravy and kicked up tuna melts.
Oct 26
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2:43AM
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26m
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Available with Freestream


Original Air Date: Oct 6, 2011
Honey soaked and butter drenched baklava and a delightful appetizer, tuna tartare in phyllo cups.
3:55-4:26AM
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31m
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Available with Freestream


Original Air Date: Oct 4, 2011
A salt crusted branzino seasoned with citrus; grilled calamari and seafood paella.
Oct 25
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10:25PM
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31m
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Available with Freestream


Original Air Date: Oct 3, 2011
Some of the most delicious meatless entrées.
Oct 26
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3:38AM
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27m
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Available with Freestream


Original Air Date: Sep 30, 2011
One of the very first dishes Emeril created plus many more.
Oct 26
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1:17AM
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28m
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Available with Freestream


Original Air Date: Sep 29, 2011
Coq Au Vin Blanc and an appetizing leek and bacon quiche.
4:26-4:59AM
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33m
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Available with Freestream


Original Air Date: Sep 28, 2011
Sweet and savory apple recipes.
7:58-8:27AM
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29m
•
Available with Freestream


Original Air Date: Sep 27, 2011
Short Ribs braised with coffee and ancho chiles served with creamy Parmesan polenta.
Oct 26
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2:16AM
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27m
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Available with Freestream


Original Air Date: Sep 27, 2011
One of a kind wild mushroom ragout creamy stone ground grits.
6:27-6:56AM
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29m
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Available with Freestream