Cook's Country
TV-G
•
America's Test Kitchen
Add to Watchlist
More Info
ON NOW
LIVE
7m Left • Original Air Date: Nov 2, 2019
Crumb-crusted rack of lamb; electric knives; Brussels sprout gratin.
12:40-1:10PM
30m
2019
Cooking
AVAILABLE NOW
MORE LIKE THIS
LIVE SCHEDULE
Season 18
Original Air Date: Mar 3, 2026
Grilled hill tribe chicken with kua txob; the difference between fondue and fonduta; refreshing tomatoes with fontina sauce and cornichon dressing.
Oct 29
6:26AM
Available with Freestream
Original Air Date: Dec 13, 2025
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties.
12:11AM
Original Air Date: Nov 22, 2025
Sufganiyot (Hanukkah jelly doughnuts); the importance of schmaltz in Jewish cuisine; leave-in temperature probes; cast iron potato kugel.
Oct 28
10:56PM
Original Air Date: Oct 18, 2025
Indoor barbecued ribs; reviewing panini presses; the origins of jalapeño poppers; making jalapeño poppers in the air fryer.
Oct 27
10:19PM
Original Air Date: Sep 27, 2025
Portuguese custard tarts; a tasting of canned diced tomatoes.
2:19PM