Luke Nguyen's Railway Vietnam
Luke Nguyen's Railway Vietnam
TV-PG
•
Tastemade Travel
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S1 E6: Savoury Vietnamese Pancakes in Huė
9m Left • Original Air Date: Mar 17, 2020
Luke visits Huế - famous for its heritage and cuisine - and Con Hen Village to learn a technique for de-shelling baby clams, searches for best bowl of spicy beef noodle soup, and stops by a business where they make turmeric vermicelli noodle salad!
3:30-4AM
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30m
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2020
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TV-PG
•
Cooking
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LIVE SCHEDULE
Season 1
- Season 1
S1 E10: Sipping Gin in Sapa
Original Air Date: Apr 14, 2020
Nearing the end of his Vietnamese journey, Luke stops in Sapa, a hilltop region that he remembers from his travels fifteen years ago. Join Luke as he rekindles a friendship from his previous visit and learns about a local dish of dried buffalo.
Oct 25
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8:30AM
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30m
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TV-PG
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Available with Freestream
S1 E9: Delicious Bun Cha in Hanoi
Original Air Date: Apr 7, 2020
Luke's penultimate stop on his train journey is Hanoi. Follow Luke on his hunt for an iconic Hanoi dish, Bun Cha. Luke takes a ride on the Reunification Express railway, and visits the famous Hoan Kiem Lake for some delicious magenta sticky rice.
Oct 25
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8AM
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30m
•
TV-PG
•
Available with Freestream
S1 E6: Savoury Vietnamese Pancakes in Huė
Original Air Date: Mar 17, 2020
Luke visits Huế - famous for its heritage and cuisine - and Con Hen Village to learn a technique for de-shelling baby clams, searches for best bowl of spicy beef noodle soup, and stops by a business where they make turmeric vermicelli noodle salad!
Oct 26
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9:30PM
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30m
•
TV-PG
•
Available with Freestream
S1 E5: Seafood With A Bang, Here In Da Nang
Original Air Date: Mar 10, 2020
On this stop of his Vietnam journey, Luke visits the bustling seaside city of Da Nang. Join him as he visits the spectacular Dragon Bridge, looks up some succulent shrimp on the beach, and stumbles upon a tiny fishing village packed with restaurants.
3-3:30AM
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30m
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TV-PG
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Available with Freestream
S1 E4: Fiery Chili Sauce in Hoi An
Original Air Date: Mar 3, 2020
Luke is in the town of Hội An. He visits a family who has been making chili sauce for 5 generations, stops by the Historic Japanese Covered Bridge built in 1719, and meets a 4th generation blacksmith who is creating knives from bombshells.
2:30-3AM
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30m
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TV-PG
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Available with Freestream
S1 E3: Exploring The 'Wet Market' Of Nha Trang
Original Air Date: Feb 24, 2020
Luke hops on the train in Ga Thap Cham, and finds himself in Nha Trang—a region of Vietnam with a similar vibe to the French Riviera! Luke hand-catches seafood, looks for some fresh durian fruit, and visits a barramundi farm to harvest sea grapes!
2-2:30AM
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30m
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TV-PG
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Available with Freestream
S1 E2: Vietnamese Pizza in Dalat
Original Air Date: Feb 17, 2020
Luke's next stop is the destination of Dalat. Follow Luke as he visits the Art Deco Dalat Train Station, experiences the French influence of the region with a father and son chef duo, and discovers why Dalat is known as the "Land of Eternal Spring"!
Oct 25
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9:30AM
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30m
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TV-PG
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Available with Freestream
S1 E1: Secret Family Recipies in Ho Chi Minh
Original Air Date: Feb 4, 2020
Luke searches to find Ho Chi Minh's old markets before they disappear due to District 1's rapid development. Join Luke as he gathers fresh ingredients from a local market, tries some traditional delicacies, and follows his sweet tooth to Marou.
Oct 25
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9AM
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30m
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TV-PG
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Available with Freestream